Recipe Details
Prep Time: 5 minutes
Cook Time: None
Total Time: 5 minutes
Servings: 1
Ingredients
- A small handful of fresh strawberries, sliced
- 1 tablespoon Mrs. Ruth's Strawberry Lemonade Jam, or more to taste
- Lemon-flavored sparkling water or club soda, to top
- Ice
- Lemon slice or fresh strawberry for garnish (optional)
Directions
- Add sliced strawberries and Mrs. Ruth's Strawberry Lemonade Jam to a tall glass.
- Muddle together with a muddler or the back of a spoon until the strawberries are broken down and the jam is well combined.
- Fill the glass with ice.
- Top with lemon sparkling water or club soda. Stir gently and garnish with a lemon slice or fresh strawberry if desired. Serve immediately.
Tips & Notes
- More jam = more flavor: Start with 1 tablespoon and add more for a sweeter, more intense strawberry-lemon taste.
- Make a pitcher: Muddle a larger batch of strawberries and jam, refrigerate for up to 3 days, and add sparkling water and ice per glass when ready to serve.
- Make it a cocktail: Add 1–2 oz of vodka or gin for a bright, fruity adult spritzer.
- No muddler? A wooden spoon works perfectly — just press and twist firmly to break down the strawberries.
Flavor Pairings We Love
- Serve with: Strawberry Lemonade Fruit Dip, a light charcuterie board, or fresh fruit skewers
- Try also: Mrs. Ruth's Simply Blueberry Preserves or Very Berry Jam muddled in place of the Strawberry Lemonade Jam for a different fruity twist
- Garnish upgrade: A sprig of fresh mint or a sugared rim adds a polished finishing touch



